Finally stopped by Eidelweiss! Arrived at 9 am, when they open, on a Saturday. Opened the door into this German deli oasis—compact, space, super organized, and beautifully curated. You can order made-to-order food and eat in the booths at the front of the store. One reviewer suggested taking a number when you walk in, if you want behind-the-counter cheese, bread, or meat. Fantastic tip! Absolutely grab your number first. The space gets pretty tight, making it tricky to take a good look at the display case. But, hey, I get the feeling that everything in there is delicious. Good when you’re making those decisions 😅. Came home with an amazing stash: sausages, bread, packaged sweets. Service was efficient but a little frosty. A warm welcome and a smile from behind the counter would've made this adventure perfect. Atmosphere: quiet, clean, and great for exploring German and European foods. Can't wait to go back.
